FOOD SAFETY POLICY

Excellence ensured - ISO:22000 and HACCP cerified

At MTR, quality is a way of life. Hazard Analysis and Critical Control Point or HACCP, developed by the Codex Alimentarius Commission, is a global food safety standard. We have successfully met the stringent requirements for this certification.



MTR Foods Private

Our facilities are equipped with the latest systems. We adhere to international standards across all operations: from sourcing the finest ingredients to processing and packing using cutting-edge technology. Each MTR product carries this assurance of quality and meets the high expectations our consumers have from us.